Our House

Welcome to BREAK!

For 50 years, BREAK has been a welcoming haven for all coffee lovers looking for more than just a cup of coffee. Our half-century legacy represents not only a rich tradition of coffee brewing, but also an ongoing commitment to quality and excellence.

At BREAK, every visit is a memorable experience, thanks to our team of specialist baristas who combine skill, passion and knowledge to bring you an unparalleled coffee experience. From the espresso master who masters the technique to extract the perfect espresso, to the latte artist who transforms each cup into a work of art, our baristas are dedicated to perfecting every detail.

But it's not just about the coffee; it's the warmth and coziness of our atmosphere that truly defines BREAK. Our space is designed to make you feel at home, whether you're here for a quiet conversation, a business meeting or a moment of personal reflection.

We invite you to be part of our history and enjoy the authentic coffee experience that only BREAK can offer rtbet, and we look forward to welcoming you and serving you with the same dedication and affection that has accompanied us during these 50 years!

Experiences

A Sweet Afternoon with Espresso and Fine Pastries:

In an elegant coffee shop, you can opt for an intense espresso as your main beverage. This concentrated coffee, with its rich crema and robust flavor, is perfect for pairing with a selection of fine pastries. Imagine pairing it with a slice of decadent chocolate cake, with its mix of bitter and sweet flavors, and an almond-filled croissant, which adds a crunchy texture and a touch of sweetness. The intensity of the espresso balances beautifully with the smoothness and sweetness of the pastries, creating an indulgent and satisfying experience.

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Rich Latte with Savory Appetizers:

In a coffee shop with a relaxed atmosphere, enjoy a creamy latte that offers a smooth balance of espresso and steamed milk. Pair it with a selection of savory appetizers, such as tomato and basil bruschettas sportsbetting and mini spinach and cheese quiches. The creamy texture of the latte perfectly complements the fresh and savory flavors of the appetizers, offering a balanced and tasty snacking experience. This combo is ideal for those looking for a snack that combines smoothness with intense but not overly sweet flavors.

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Iced Tea with Homemade Sweets:

In a casual coffee shop style, an iced black tea with lemon slices and mint provides a refreshing option for hot days. This iced tea can be served with a variety of homemade sweets, such as oatmeal raisin cookies and a piece of carrot cake. The freshness and light citrus touch of the tea combines perfectly with the sweetness and chewy texture of the sweets, creating a light and pleasant snack. This combination is perfect for a relaxed afternoon break, offering a refreshing and delicious contrast.

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Iced Americano with Gourmet Snacks:

In a modern coffee shop, an iced Americano, with its strong flavor diluted by ice, is served alongside a board of gourmet sandwiches. Imagine accompanying it with a selection of cured cheeses, Iberian ham and artisan bread. The intensity of the American iced highlights the deep, savory flavors of the sandwiches, creating a sophisticated and tasty snack. This combo is ideal for those seeking a coffee experience that is less sweet and more focused on rich, complex flavors.

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Cold Brew with Toast and Jam:

In a cozy coffee shop with a rustic ambiance, enjoy a smooth and refreshing cold brew accompanied by whole wheat toast with fruit jam. The cold brew, with its smooth, less acidic profile, is perfectly complemented by the sweet, fruity flavor of the jam and the crunchy texture of the toast. This combo is ideal for a light but comforting snack, offering a balance between the freshness of the cold brew coffee and the natural sweetness of the accompaniments.

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Family Experience with Hot Chocolate and Fun Snacks:

Imagine an afternoon at a family-friendly coffee shop, where the focus is on enjoying thick, creamy hot chocolate. Pair this beverage with a selection of snacks that will excite adults and children alike, such as mini chocolate muffins and breadsticks with melted cheese. The hot rtbet chocolate, with its rich texture and cocoa flavor, is ideal for pairing with the muffins, which add an extra dose of sweetness. The cheesy breadsticks are perfect for those who prefer savory options, creating a complete snack that is both fun and delicious for the whole family.

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Family Snack with Café con Leche and Homemade Cookies:

At a family-friendly coffee shop, opt for café con leche, which offers a smooth, creamy blend of coffee and milk. This coffee is ideal with a selection of homemade cookies that kids will love, such as chocolate chip cookies and shortbread cookies. The combination of latte for the adults and the sweet cookies for the kids creates a snack experience that is perfect for sharing as a family. Adults can enjoy the latte while savoring the cookies, while the kids can indulge in the cookies and a glass of cold milk, creating a cozy and tasty moment for everyone.

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Coffee Experience with Cold Brew Infusions and Fresh Snacks:

In a coffee shop with a relaxed and modern atmosphere, enjoy a refreshing beverage such as an iced latte with a hint of vanilla syrup or a cold brew cold brew. Pair this drink with fresh snacks that are ideal for the whole family, such as fresh fruit bites and small cream cheese and cucumber sandwiches. The iced latte or cold brew provides a refreshing and light experience, while the fruit snacks and sandwiches are perfect for keeping everyone satisfied and happy. This combination is ideal for a summer snack, offering fodboldspil a balance between the freshness of the cold coffee and the lightness of the sandwiches.

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Coffee

Espresso

Espresso is the heart of Italian coffee and is characterized by its intensity and concentration. It is made by forcing hot water at high pressure through finely ground coffee. This method produces a small but potent volume of coffee with a golden crema on the surface. Its flavor is strong, with a bitter profile and rich nuances that can vary according to the type of bean and roast. A well-prepared espresso is the base for many other coffee drinks, such as cappuccino and macchiato.

Capuccino

Cappuccino is a classic Italian drink that combines equal parts espresso, steamed milk and milk foam. It is characterized by its creamy texture and balanced flavor. The steamed milk adds a smooth, sweet touch bookmaker, while the milk foam, which should be dense and velvety, provides a light sweetness and airy texture. Cappuccino is usually served in a small cup and can be sprinkled with cocoa powder or cinnamon for extra flavor.

Latte

Latte is another popular Italian drink that differs from cappuccino in its proportion of milk. It is prepared with an espresso base to which a generous amount of steamed milk is added, topped with a light layer of milk foam on top. This mixture creates a smooth and creamy drink, with a milder and less intense flavor than espresso alone. The latte is ideal for those who prefer a coffee with a more delicate and less bitter taste, and also serves as a base for creating latte art, a type of decoration with milk foam.

American

American is a beverage prepared by diluting an espresso with hot water. The result is a lighter and less concentrated coffee than espresso, with a flavor more similar to filtered coffee but with a depth of flavor sportsspil typical of espresso. Dilution allows the flavor profile of the coffee bean to be appreciated without the intensity of espresso alone. It is a popular choice for those who enjoy a large, less intense cup of coffee, but still desire a touch of the richness of espresso.

Mocha

Mocha is a delicious combination of espresso, steamed milk and chocolate syrup, topped with whipped cream. It is an indulgent drink that blends the bitterness of espresso with the sweetness of chocolate, creating a perfect balance between the two flavors. The mocha can vary in intensity depending on the amount of chocolate and espresso used, and the whipped cream on top adds a final touch of decadence. It is ideal for those looking for a sweeter and more comforting coffee experience, perfect to enjoy on a cold day.

Macchiato

The macchiato is a simple but elegant drink that stands out for its purity of flavor. In its traditional Italian form, a macchiato is an espresso to which a small amount of milk foam is added, which “stains” (hence its name, meaning “stained” in Italian) the coffee with a touch of smoothness. The result is a blend that retains the intensity of espresso but with a softer shade and a light texture on the surface. There are modern variants, such as the caramel rtbet macchiato, which incorporates caramel syrup and is often served with steamed milk instead of just foam.

Café au Lait

Café au lait, or coffee with milk, is a classic drink of the French tradition characterized by its simplicity and balance. It is prepared with filtered coffee or French press and mixed with an equal amount of steamed milk. The key to a good café au lait lies in the perfect proportion between coffee and milk, resulting in a rich and smooth drink without the intensity of espresso. The milk contributes a creamy texture and sweet flavor, making this coffee a popular choice for those who prefer a smoother coffee experience than espresso.

Irish Coffee

Irish Coffee is an indulgent blend that combines strong coffee with Irish whiskey and a layer of whipped cream on top. It is made by first brewing a cup of hot coffee and then adding whiskey, which adds fodboldspil a touch of warmth and a slight oaky flavor. The whipped cream is gently placed on the surface of the coffee to create a rich, light layer that floats on top. As you drink it, you can enjoy the contrast between the hot coffee and whiskey, and the smoothness of the cream. It is a perfect choice for special occasions and cold nights, offering a unique coffee experience with a boozy twist.

Cold Beverages

Cold Brew

The cold brew is a coffee that is prepared through a cold infusion for a long period of time, generally 12 to 24 hours. To do so, coarse ground coffee beans are mixed with cold water and left to rest in the refrigerator. The coffee is then filtered to obtain a concentrated and smooth beverage sportsbetting with less acidity and bitterness than traditional hot coffee. Cold brew can be served on its own, with ice or diluted with water, milk or cream. Its flavor is rich and smooth, with notes that can vary depending on the type of bean and the infusion time.

Nitro Cold Brew

Nitro cold brew takes the concept of cold brew one step further by infusing coffee with nitrogen. This process creates a creamy texture and subtle effervescence that enhances the cold coffee drinking experience. It is usually served in a pressurized keg and poured directly into a glass, where the nitrogen forms a light foam on the surface. Nitro cold brew has a similar taste to traditional cold brew but with a smoother texture and richer mouthfeel.

Iced Latte

The iced latte is a refreshing variation of the traditional latte, ideal for hot days. It is prepared with cold or chilled espresso, which is mixed with cold milk and served over ice. The ratio of espresso to milk can be adjusted according to taste, but generally a greater amount of milk bookmaker than coffee is used, resulting in a smooth, creamy drink. It can be sweetened with syrups or flavors such as vanilla, caramel or hazelnut can be added to give it a personalized touch.

Iced Americano

The American iced is a refreshing option that combines the robustness of espresso with the lightness of cold water. It is prepared by extracting espresso and then adding a large amount of cold water and ice. This method dilutes the espresso, creating a drink that is less intense but still rich in flavor. The American Iced is perfect for those looking for a cold alternative to the strong coffee of espresso, and can be adjusted by adding a little sugar or milk if desired.

Iced Tea with Coffee

This beverage combines the flavors of tea and coffee to create a unique and refreshing experience. It is prepared by infusing tea, such as black or green tea, in cold water for several hours, then mixed with a cold coffee or cold brew base. The combination can vary according to the type of tea and coffee used, and can be sweetened or flavored sportsspil with fruits such as lemon or berries. This infusion offers an interesting blend of flavors, with the acidity and herbal notes of tea combined with the richness of coffee.

Our Delights

Sweet Options:

Almond Croissants

Almond-filled croissants, with their flaky and soft texture, are a classic and delicious option to accompany a hot coffee, such as an espresso or latte rtbet. The mixture of almonds and sugar provides a subtle sweetness that perfectly complements the intensity of the coffee.

Blueberry Muffins:

Blueberry muffins are ideal to enjoy with cold coffee, such as an iced latte or cold brew. The combination of fresh fruit and the soft flavor of the muffin make a perfect fodboldspil contrast with the freshness of the cold brew coffee, providing a light and delicious snack.

Chocolate Brownies:

Brownies, with their rich texture and intense chocolate flavor, are excellent with hot coffee such as an Americano or cappuccino. The intensity of the coffee enhances the flavor of the chocolate, creating an indulgent and comforting experience.

Lemon Tart

Lemon tart, with its balance of acidity and sweetness, is an excellent choice to accompany a latte or cold latte. The freshness of the lemon provides a vibrant contrast sportsbetting to the smoothness and creaminess of the coffee.

Savory Options

Tomato and Basil Bruschettas:

Bruschettas, with their combination of crusty bread, fresh tomato and basil, are perfect to accompany a cold coffee such as an American iced. The fresh and salty flavors of the bruschettas balance well with the intensity of the iced coffee.

Mini Spinach and Cheese Quiches:

Mini quiches, with their creamy spinach and cheese filling, are ideal to accompany a hot coffee such as a cappuccino or latte bookmaker. The richness of the quiches complements the creamy texture of the coffee, creating a hearty snack.

Ham and Cheese Rolls:

Ham and cheese rolls, served in small portions, are a perfect savory option to accompany cold coffee, such as a cold brew. The combination of salty flavors and the texture of the roll contrasts well with the freshness of the coffee.

Garlic Bread with Olive Oil:

Garlic bread, with its robust flavor and crunchy texture, is ideal to accompany a hot coffee such as an espresso sportsspil. The combination of intense flavors and the touch of olive oil offer a tasty and comforting experience that complements well with the potency of the coffee.

Mikkel, espressomesteren

Mikkel er kendt for sine enestående evner inden for espressotilberedning. Hans perfektionerede teknik til at udvinde den perfekte espresso er baseret på omhyggelig kontrol af temperatur og tryk samt præcis bønneudvælgelse og -formaling. Med mange års erfaring i at arbejde med forskellige espressomaskiner har Mikkel fodboldspil udviklet et talent for at finjustere hver eneste detalje i processen og sikre en fyldig crema og velafbalanceret smag i hver eneste kop. Mikkel har arbejdet på avancerede kaffebarer og i baristakonkurrencer, hvor han har vundet flere priser for sine espressofærdigheder. Hans viden omfatter ikke kun teknik, men også en dyb forståelse af bønnesorter, og hvordan de hver især påvirker kaffens smagsprofil. Hans kunder sætter pris på konsistensen og kvaliteten af deres espressoer og nyder hans råd om, hvordan de kan sætte pris på og forbedre kaffeoplevelsen.

Anna, latte-kunstneren

Anna er ekspert i latte art og har specialiseret sig i at skabe smukke latte art-designs, der ikke kun er visuelt tiltalende, men også lækre. Hendes evne til at skumme mælk til perfektion giver hende mulighed for at skabe detaljerede sportsbetting mønstre som hjerter, blade og roser på overfladen af latte og cappuccino. Derudover fokuserer Anna på den totale sanseoplevelse og sikrer, at kaffens smag og mælkens tekstur er lige så enestående. Anna har studeret latte-kunst på specialiserede workshops og har arbejdet på kaffebarer, der er kendt for deres sans for detaljer i kaffen. Hun har deltaget i latte art-konkurrencer, hvor hun er blevet rost for sin evne til at kombinere skumningsteknikker med kunstnerisk kreativitet. Hendes kunder nyder ikke kun æstetikken i hendes drikke, men også den kvalitet og raffinerede smag, hun tilfører hver eneste kop.

Christian, ekspert i koldbryg

Christian har specialiseret sig i fremstilling af koldbryg, en kold ekstraktionsmetode, der kræver en omhyggelig og tålmodig tilgang. Hans evne til at justere forholdet mellem kaffe og vand og infusionstiden giver ham mulighed for at fremstille en blød, fyldig koldbryg med mindre syrlighed bookmaker end traditionelle metoder. Chris eksperimenterer også med ekstra infusioner og smagsstoffer, f.eks. vanilje eller krydderier, for at tilbyde en række forfriskende muligheder. Chris har mange års erfaring med koldbryg og har arbejdet i flere innovative kaffebarer, der har specialiseret sig i koldbryg. Han har udviklet sin egen opskrift på koldbryg, som er blevet meget godt modtaget af kunderne og har været omtalt i kaffeblogs og magasiner. Hans kunder sætter pris på kvaliteten og kreativiteten i hans koldbryg samt hans vilje til at udforske nye tendenser inden for koldbrygget kaffe.

Kirsten, Origins kaffeekspert

Kirsten er barista med en passion for single origin-kaffe og for at udforske unikke smagsprofiler. Hendes speciale er at udvælge og tilberede kaffe fra specifikke regioner, som hver især har særlige karakteristika baseret på oprindelse, dyrkningsproces sportsspil og tilberedning. Kirsten er dedikeret til at uddanne sine kunder i den enkelte kaffes noter og nuancer, hvilket giver kaffeelskere en personlig oplevelse. Kirsten har rejst meget til kaffedyrkningsområder rundt om i verden, hvor hun har lært direkte af producenterne og uddybet sin viden om kaffedyrkning. Hun har arbejdet i boutique-kaffebarer, der fokuserer på single origin-kaffe, og har holdt foredrag og afholdt kaffesmagninger for at lære kunderne om kaffens finurligheder. Hans kunder værdsætter hans evne til at tilbyde en unik uddannelsesmæssig og sensorisk oplevelse, hvor de udforsker forskellige smagsprofiler og lærer om den enkelte kaffes rige historie.